Parties & private events

Feed your party
something worth talking about

Q: How far in advance do I need to book?

For parties, we'd suggest at least 4-8 weeks ahead where possible. Last-minute requests sometimes work - it depends on our schedule. Get in touch and we'll let you know.

Birthdays, garden parties, corporate dos, leaving events. If you've got a crowd to feed and want something better than sandwiches, we've got you.

Get a quote

How it works

Same food.
Any occasion.

The setup is simple. We bring the food, we run the counter, your guests eat well. Whether it's a garden party or a warehouse, the approach is the same.

Everything is taken care of before we arrive

All the food is smoked overnight, transported to your event, and served from our counter. You focus on the party, we handle the rest.

Counter service keeps it social

Guests come to the counter, our team serves them, and they eat when they like. No waiting for a table to be called.

Works best at scale

We work best with a decent crowd. Drop us a message if you're not sure whether your event is a good fit.

The menu

The same BBQ.
No compromises.

We run the same menu at every event. That's not laziness - it's because it works.

Signature

Texas Smoked Beef Brisket

Juicy. Smokey. Gone. 14-hour Mesquite smoked Texas-style Welsh Beef Brisket. No sauce needed.

Classic

Hickory Smoked Pulled Pork

Pulled Pork. Properly Done. 18-hour Hickory smoked pulled pork with Apple-Slaw, Potato Salad and House Pickles. Always the first to run out.

House favourite

Smoke House Sausage

Rawling's Butchers' famous Smoke House Sausage, gently smoked over Hickory wood. Served with Apple-Slaw, Potato Salad and House Pickles.

Events we cater

We've done them all

FAQ

Common questions

We work best with a decent crowd. If you're not sure whether your event is a good fit, drop us a line and we'll let you know.

Almost nothing. All the food is smoked overnight and brought ready to serve. The only thing we do on-site is toast the buns. No grilling, no specialist facilities needed from your venue.

For parties, we'd suggest at least 4"“8 weeks ahead where possible. Last-minute requests sometimes work - it depends on our schedule. Get in touch and we'll let you know.

Yes. Mac & Cheese is available as a vegetarian option. For vegans, the BBQ pit beans and vegetable jambalaya are both vegan. The full sides menu is also vegetarian-friendly. Flag numbers when you enquire and we'll make sure everyone is looked after.

Yes. We work indoors and outdoors. We just need a counter space to set up and serve from. No ventilation requirements - we're not smoking on-site.

Tell us about your event

Drop us a message with your date, location, and rough numbers. We'll come back with a quote within 48 hours.

Make an enquiry

Feed your party
something worth talking about